Sausages in Hot dog

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Sausages in Hot dog

Varsha Makwana No Comments

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Contents

Ingredients

chicken sausages 6-8 nos.
hot dog buns 4 nos.
oil 1 tsp
onion 1 medium
green capsicum ½ nos.
schezwan chutney 1 tbsp
butter 4 tsp

Method

  1. Cut chicken sausages into 1 inch cubes. Roughly chop onion and green capsicum.
  2. Heat oil in a non stick pan. Add onion and sauté till light brown. Add green capsicum and chicken sausages and sauté for 4-5 minutes.
  3. Add schezwan chutney, mix well and switch off the heat
  4. Heat a grill pan. Slit the hot dog buns, place them on the grilling and heat them properly.
  5. Apply 1 tsp butter to each bun on the inside as well as outside. Arrange the chicken stuffing in the hot dog bun, transfer onto a serving plate and serve.

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